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The lobster club,

Delivery 2017 -

STANDARD series, JAPAN series

Porcelain for hotels and restaurants

We are using it as a dish for eating and drinking at the American restaurant "The Lobster Club" in the US.

The Lobster Club / NY

Peter marino architect
Restaurant designed by Peter Marino
98 E 53rd St, New York, NY

Peter marino
A well-known architect who is designing stores for luxury brands around the world.
http://www.petermarinoarchitect.com/

Official HPhttps://thelobsterclub.com/

Blog

Diary

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ARITA PORCELAIN LAB

Founded in 1804, “Arita Porcelain Lab” is the modern brand name of the Yazaemon Kiln, which was established over 200 years ago.
It is one of Arita’s oldest and largest-scale operating kilns.
Our luxury and modern style of Arita porcelain pieces are created​ ​
one by one by handwork of skilled artisants,
taking advantage of the unique and techniques inherited in tradition of Yazaemon kiln, which evolved through countless trials.